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Minati Fifita, a farmer from Koloa village in Vava’u, is optimistic about the future of organic farming, believing it will greatly benefit her family’s health. Fifita, who runs a farm that grows a variety of fruits and vegetables, was one of 40 small-scale farmers who attended a two-day training at the Owawa Organic Learning Farm Centre in Vava’u last month.
The training, the first of its kind offered by the Owawu Organic Learning Farm Centre through the Pacific Organic Learning Farm Network (POLFN) project, marks a step forward in promoting agroecology and organic practices in Vava’u. Half of the participants were women.
The hands-on training covered important topics such as soil health, sustainable pest management, crop rotation and organic fertilization techniques, combining traditional agricultural knowledge with modern practices.

Farm consultant and lead trainer Amanaki Funaki stressed the cost-effectiveness and long-term environmental benefits of organic farming, noting the participants’ passion for preserving healthy land for future generations.
Funded by the Kiva Initiative and implemented by the Pacific Community (SPC), the POLFN project aims to support 100 family farms in Tongatapu and Vava’u to promote sustainable agriculture and strengthen community development through nature-based solutions.
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