Korean Air will stop serving instant noodles to economy-class passengers on long-haul flights due to concerns that the snack’s hot soup could burn passengers on a bumpy ride. The new rules will take effect on August 15.
In a statement many kinds of information OutletsSouth Korea’s flag carrier explained that its decision was “part of proactive safety measures taken in response to increased aircraft turbulence, aimed at preventing burn incidents.”
Cup noodles have always been popular on Korean Airlines’ long-haul flights, where they are provided free of charge at the self-service bar on the aircraft. Passengers who like this free drink often Publish a video They experience noodles in the air social media.
[See more: Discrimination or tradition? Penang to ban foreigners from cooking local dishes]
To ensure passengers are well fed, Korean Air said it will offer free snacks such as pizza, sandwiches and stuffed pastries in addition to the usual tea and coffee. However, business and first class passengers will still be able to enjoy cup noodles. The airline said the plane’s more spacious premium cabins have less risk of spills.
Some social media users criticised the airline’s decision to stop serving noodles, noting that hot drinks could also cause burns.
This is not the first time Korean Air has adjusted its flight rules to better accommodate turbulence. Announce The cabin service stop time for medium and long-haul flights will be advanced to 40 minutes before the aircraft lands, 20 minutes earlier than before.
Some airlines are experiencing a A series of turbulence-related aviation incidents Earlier this year, a severe turbulence left a passenger injured and dead from cardiac arrest. Scientists had predicted that more severe turbulence would be Impacts of climate change.
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