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Proust’s Madeleines are meant for rainy and windy times… A visit to Sucre Adventures in the North offers a culinary insight into the history of Mauritius. Visit the museum and its surroundings, through an indoor and outdoor route designed to be educational, to discover the restored old sugar mill, the old machines carefully maintained and the techniques of yesteryear. Think of all the people who tilled the fields, cut the cane, worked in the factory… those who contributed with their sweat to the reputation of the Mauritian sugar industry on the outer coast of the island. A relic of a bygone era, of course, but also an example of the modernization of the sugar cane industry, which now embraces the circular economy through the production of derivatives ranging from rum to fertilizers. Nothing is lost…
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