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MIT scientists develop method to enhance ‘good’ bacteria and extend shelf life

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MIT scientists develop method to enhance ‘good’ bacteria and extend shelf life

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Embed https://media.them.us/photos/637151e8fd3c6078af710231/master/pass/them-rss-logo.png July 5 (UPI) — Massachusetts Institute of Technology researchers have developed a way to keep microbes used in medicine and agriculture alive, officials said Friday. Click Continue”

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