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Dam Press:
Abdul Razzaq Habza, secretary general of the Association for the Protection of Consumers in Damascus and its Villages, believes that owners of processed ready-to-eat foods such as kebabs, grilled meats and shawarma add additives such as “tourist bread and potatoes” to chicken to ensure food safety by raising prices above ration prices, pointing out that current prices for cooked food rations are set according to actual costs.
He said: “It is well known that the requirements for making chicken are very high, and some are not available in the required form, such as industrial gases, but the prices of processed foods on the market are obviously exaggerated.” He also emphasized that the insufficient supply and high prices of some production needs have become an excuse for store owners to raise prices significantly.
“The prices of ready meals produced are so high that there is a price difference between one store and another.
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